Zupan's Markets

TOMORROW ONLY | Italian Porchetta Sale 🇮🇹

Zupan's Markets sent this email to their subscribers on October 7, 2024.

Ready to Cook, Ready to Eat or Sandwich. ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­

Text-only version of this email

ZUPAN'S MARKETS ESTABLISHED 19 ONE DAY QONLY TUESDAY, OCTOBER 8 One Day Porchetta Sale ONE DAY SALE  HOUSEMADE ITALIAN PORCHETTA Made in-house by our expert butchers, our housemade porchetta features a Carlton Farms skin-on pork belly stuffed with a boneless pork loin, lemon, rosemary, garlic, fennel, chili flakes, salt & pepper. With crispy crackling skin, this juicy & aromatic roast makes for a delicious meal.  Enjoy our ready-to-cook Italian porchetta in our meat department or fully cooked roast in our deli. LEARN MORE Sale valid only on Tuesday, October 8 2024. While supplies last. DISCOVER THE MANY VARIETIES READY-TO-COOK ROAST Enjoy our porchetta at home for an impressive & delicious dinner. Each porchetta comes stuffed, rolled & tied. Simply roast and serve! $7.99 lb save $5 per lb Ready to cook Ready to Eat READY-TO-EAT ROAST Perfectly roasted with crispy, crackly skin. Available by the pound on the carving station. $12.99 lb save $5 per lb PORCHETTA SANDWICH  Featuring our porchetta chopped and topped with provolone, broccoli rabe & salsa verde and served in a hoagie roll. $9.99 ea save $3 Porchetta Sandwich b'Porchetta No Graphics' b'Porchetta No Graphics' PORCHETTA HISTORY The history of porchetta is long and deeply engrained in central Italy, dating all the way back to the 15th century. Originally, cooking porchetta was a laborious process – a whole pig was deboned, seasoned, rolled, and cooked in a pit underground, and the meal could feed an entire crowd. Today, modern technology has allowed the same delicious taste without an underground pit. TRY IT AT HOME Perfect Pairings PERFECT PAIRINGS ON SALE Rapini 2 for $7 save $2.49 Also known as Broccoli Rabe, the entire bit of this veggie - stems, leaves and buds - is edible. Sauté with olive oil & garlic, add into sandwiches or pasta dishes with Italian sausage.  LOCAL  Ferndale Farmstead Asiago Cheese $6.99 save $2 Created in Ferndale, Washington and styled after the Pressata style of this cheese in Italy. Sharp & grassy, this cheese is a great substitute for cheddar in most applications. Delicious on homemade pizza. FOLLOW ZUPAN'S. Live life more deliciously. Custom Button Text Custom Zupan's Markets on Instagram ZUPAN'S MARKETS ESTABLISHED 19 WHAT'S ON SALE → ORDER ONLINE → EVENTS → BLOG →
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