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How To Cake It sent this email to their subscribers on February 6, 2024.

We've got your evening plans covered with these can't-miss classes ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­

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how to cake it” Shop Now Live Classes Masterclasses Books Hey, How To Cake It Looking for recipe inspiration? We've got you! Check out the line up of upcoming classes, and grab them before they disappear forever! Bundle two or more classes to save! Can't make the live date? The class recordings are available to watch forever!  By WY W@ ¥ v v YUV TYFYTYTcFcTvTmvv YTTsTw Vegan Cruffins with Sasha Nary WED, FEB 7th, 6PM ET O \1‘:%"_& 7) Wed, February 7th- 6-8PM These viral croissant meets muffin desserts are light, crispy, and filled with flavor. And you know what else? They're completely vegan! Join Sasha to learn how to make this laminated dough to achieve a buttery, crispy, and airy treat that you won't believe is vegan. You'll also learn how to achieve the signature 'cruffin' shape, and two luscious fillings - vegan strawberry cream and vegan nutella. Sign Up Now Two Tiered Buttercream Cake with Katelyn Brewer THURS, FEB 22nd, 6PM ET ADVANCED Thurs, Feb 22nd- 6-8PMED In this highly requested class, Katelyn teaches you how to properly structure a two tiered cake - her specialty! She'll also share her secrets for achieving a deep black ganache frosting, getting a smooth and perfectly iced cake to have a gorgeous canvas for bright and beautiful florals. Learn how to arrange flowers on a cake for a pop of color against a modern black base, and for the ultimate chic wedding or event cake! You'll get her recipes for chocolate cake, american buttercream, whipped chocolate ganache frosting, too! Sign Up Now Teddy Bear Cake Topper with Cassie Garner MON, FEB 26th, 6PM ET Mon, Feb 26th- 6-8PMED  Meet Cassie, the newest artist to join HTCI! In her very first class, Cassie is going to share how to make a versatile and adorable teddy bear gumpaste cake topper. Cassie will teach you all her tips that can be applied to nearly any type of cake topper figure! Learn how to work with gumpaste, sculpt your desired shape, keep a sound structure so your figure doesn't fall over, and add all those tiny details for a touch of personality!  Sign Up Now Fondant For Beginners with Yolanda Gampp TUES, FEB 27th, 6PM ET fondant Step into your kitchen and roll up your sleeves - it’s time to tackle fondant HEAD ON! 💪🏼 If you’ve been thinking about getting started with fondant, THIS is your chance. In this beginner class, Yolanda will guide you through how to dye your fondant, roll it, plus how to cover cakes to get that smooth and even finish. 👌🏼 You’ll learn the foolproof technique to mastering fondant foundations from a top expert with 20+ years of experience. Yolanda will give you hands-on instruction every step of the way, answer ALL your fondant questions and show you exactly what to do when you’re in a (fondant) pickle. ‘Cause we’ve ALL been there.  Sign Up Now Check out the full lineup of classes below! 🍰  Sign Me Up Bundle & Save!  no discount code required! Buy 2 or more classes, save 25%! Buy 4 or more classes, save 30%! Buy 6 or more classes, save 35%! You read that right! Our bundle discounting now applies to ALL classes in your cart (not just 2, 4, or 6), so when you 3 or 5 classes, you're saving more $$$$! . i _JEEh i _JEEh _JEEh _JEEh i . . . how to cake it” Follow Us Instagram YouTube Custom Custom Custom We're passionate about dessert here at How To Cake It. That's why we send you emails to keep you up to date on our baking tips, tools, and latest recipes. You can any time you want.
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