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How To Cake It sent this email to their subscribers on October 13, 2024.

Brand new classes! ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­

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how to cake it” Shop Now Live Classes Masterclasses Books Hey How To Cake It! Deck the halls with boughs of... cookies? Yup! Check out our newest lineup of classes to get you into the holiday season! As one of our VIPs you get access to even better bundle deals until tonight! Details below* By WY W@ ¥ v v YUV TYFYTYTcFcTvTmvv YTTsTw Royal Icing Color Theory with Megan Warne T u e S B\ o v 5 th: 6 —7 5 0 p M (ET) Join Megan for this deep dive into all things color! Whether you are new to royal icing or you're a seasoned pro, there is something for everyone here. This class will focus on muted holiday colors, how to make a variety of colors, and create variations in colors. Plus, get a gorgeous full color workbook filled with tips, definitions, and palettes, and Megan's royal icing recipes. Plus you’ll have lots of time with Megan to answer all your color questions! Sign Up Now Pistachio Raspberry Cream Puffs with Shelly Tedghi L =1l g Mon, Nov 11th- 6-8PMEN Cream puffs, choux pastry, pate a choux - whatever you call it, we call it delicious! In this class Shelly with share her recipes for choux pastry dough and craquelin. You'll learn how to achieve that signature hollow cream puff texture and how to fill it with decadent fillings like pistachio cream, chantilly cream, and raspberry jam, and how to finish them off with chocolate discs on top for a gorgeous treat that tastes as good as it looks. Sign Up Now Cozy Knit Christmas Cookies with Devon Byerley ™% INTERMEDIATE Monday, Nov 18th- 6-8PMED Devon shows you how to make these cute and cozy Christmas inspired cookies, in a non-traditional Christmas palette. Learn how to achieve the knitted effect on a sweater, pillow, and mug cookie. She'll share different techniques to achieve textured royal icing, and how to add tiny details, text, and shapes. Sign Up Now Advanced Cookie Lettering with Megan Warne In this advanced lettering class, Megan will show you how to transfer designs and letters in a variety of fonts onto your flooded cookies. Learn how to pipe script, block letters, thin letters, and thick letters. She'll teach you how to space out your words for maximum eye appeal and how to achieve those teeny tiny letters without fail. Trouble with your icing consistency for writing? No prob! Bring all your lettering and piping questions to class and Megan's got the answers! Sign Up Now Holiday Treat Bars (2.0) with Jyoti Nanra (LRSSl Vi g Thurs, Nov 21st- 6-8PMED Jyoti's back with another set of versatile, flavorful holiday treat bars, perfect to whip up for a homemade gift, an office potluck, or holiday dinner! You'll make nutty shortbread bars with a caramel filling and marshmallow fluff, brown butter brownie with peppermint cookies an cream filling and topped with chocolate ganache, and a gingerbread bar with caramel and cream cheese frosting. These are sure to be an absolute hit - and no forks are required! Sign Up Now Pavlova Wreath with Shelly Tedghi Mon, Nov 25th- 6-8PMED Join Shelly to learn how to make this festive and fun holiday Pavlova Wreath. Learn Shelly's recipes for meringue, cranberry jam, whipped cream, and sugared cranberries. She'll teach you how to pipe your meringue wreath and bake it off to achieve a chewy and crispy treat, and then top it off with homemade whipped cream and cranberry jam. Finally, decorate it together for a show stopping holiday dessert centrepiece!  Sign Up Now Holiday Cookie Box with Jyoti Nanra ; Tues, Nov 26th: 6-8PMED Stuck on what to bake for your office party this year? Need to dazzle your friends at your annual potluck? Jyoti's got the answer! Whether you want to make all 5 flavorful cookies for gift boxes or cookie exchanges, or stick to 1 kind to serve for dessert, you are covered! Join Jyoti as she creates her go-to recipes for Holiday Cookie Exchange boxes - Peppermint mocha cookies, Salted caramel macarons, Pistachio slice and bake cookies, Gingerbread slice and bake cookies, and Pecan caramels. Sign Up Now Want to save even more?  Use the discount code BYHHoliday10  to save $10 on a single class purchase!* Exclusive VIP Bundle Pricing  no discount code required!  Buy 2 or more classes, save 35%! Buy 4 or more classes, save 40%! Buy 6 or more classes, save 45%! These offers are only available until 11:59PM ET on Sunday, so pick your classes by the end of the weekend! Get straight to baking something beautiful with our full lineup of classes below 🍰 *Bundle pricing & discounts not applicable on PWYC classes. Sign Me Up . i _JEEh i _JEEh _JEEh _JEEh i . . . how to cake it” Follow Us Instagram Facebook YouTube Custom Custom Custom We're passionate about dessert here at How To Cake It. That's why we send you emails to keep you up to date on our baking tips, tools, and latest recipes. You can any time you want.
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