Chris Morocco and the BA Test Kitchen are back to solve your dinner emergencies.
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Catch Up on ‘Dinner SOS’
A last-minute party with no menu inspiration. A kitchen with no space. A dinner party guest list with a variety of dietary
restrictions. Face it, everyone has a kitchen emergency sooner or later.
Lucky for you, food director Chris Morocco and the BA Test Kitchen team are back with new episodes of Dinner SOS to help you solve
your dinner emergencies. In this week’s new installment, Chris and team help a listener who is feeling “useless” in the kitchen
find their confidence by cooking an achievable but ambitious and impressive dinner menu.
After you finish this week’s episode, catch up on some of our most recent installments below.
Listen Now →
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February Mailbag
Chris and Shilpa weigh in on how a vegetarian mom should prepare chicken for her toddler, the only knives you actually need in the
kitchen, what cuisine they'd choose for a weeknight dinner, and finally, whether frozen fish is worth cooking.
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4 Tips for Cooking with a Partner
Katianna and John Hong know all about sharing the kitchen together. They’re both chefs and run their restaurant Yangban Society,
which was named one of our Best New Restaurants of 2022.
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You + Me = Dinner
They both love to cook, but they don't love cooking together. This Valentine's Day, we help Serena and her boyfriend navigate the
kitchen as a team.
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The Sound of Mac & Cheese
Whenever Blake makes mac and cheese, it tastes like cardboard. Maggie Hoffman and Chris offer him two approaches to the dish to
make sure that never happens again.
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Nextover Nirvana
Like many of us, Jenn is experiencing leftover fatigue. So, Kendra and Chris introduce her to the lifechanging art of nextovers.
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