In Season NZ Mandarins

Our pick this week is the New Zealand Satsuma Mandarin. After a Weekend of Easter treats this coming weekend, we think these will be a great addition to next week's Foodbox to get us all back on track to some healthy eating!

For all of you Mandarin lovers out there, we've added more Mandarins to your box next week because thereâs nothing quite like the flavour intensity and nutrient density of freshly harvested mandarins that are in season and local to NZ.

If you haven't ordered your Foodbox this week, make sure you do so 48 hours before your delivery day. You don't want to miss out on fresh, seasonal produce and ingredients that you can customise and tailor to your, and your family's needs.

Packed with vitamin C to help continue to combat our fight against Covid-19 and any other nasty colds that come with the change in seasons. In New Zealand, mandarins are mainly grown in Northland and Gisborne but originate from China. They are usually available from May through until September. The majority of varieties are the Satsuma which in fact have been harvested early this year! You will see other special varieties such as Kiyomi and Richards but these won't be available until the end of September.

These mandarins are easy to peel and are bursting with flavour!
Did you know they can be a great addition to all sorts of meals and snacks? Check out our recipe below.

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ð After your weekend of Easter treats, there is still something sweet for you - Mandarins! â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â â Â Â SHOP IN SEASON RECIPES Â In Season | NZ Mandarin Our pick this week is the New Zealand Satsuma Mandarin. After a Weekend of Easter treats this coming weekend, we think these will be a great addition to next week's Foodbox to get us all back on track to some healthy eating! For all of you Mandarin lovers out there, we've added more Mandarins to your box next week because thereâs nothing quite like the flavour intensity and nutrient density of freshly harvested mandarins that are in season and local to NZ. If you haven't ordered your Foodbox this week, make sure you do so 48 hours before your delivery day. You don't want to miss out on fresh, seasonal produce and ingredients that you can customise and tailor to your, and your family's needs. Packed with vitamin C to help continue to combat our fight against Covid-19 and any other nasty colds that come with the change in seasons. In New Zealand, mandarins are mainly grown in Northland and Gisborne but originate from China. They are usually available from May through until September. The majority of varieties are the Satsuma which in fact have been harvested early this year! You will see other special varieties such as Kiyomi and Richards but these won't be available until the end of September. These mandarins are easy to peel and are bursting with flavour! Did you know they can be a great addition to all sorts of meals and snacks? Check out our recipe below. Fun Fact: Did you know that a mandarin crossed with grapefruit produces tangelos? Recipe: Mandarin and Fennel Salad Shop Now Facebook Â Linkedin Â Instagram Â Email Sent to: [email protected] Foodbox, 12A Bowden Road, Mt Wellington, Auckland 1060, New Zealand

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