New: hot chocolate for cold winter days

Facebook Instagram LinkedIn CACAO Chocolates and Patisserie CACAO Hot chocolate for cold winter days a cup of hot chocolate with chocolate shavings Cold winter days are best enjoyed with an indulgent cup of hot chocolate.  CACAO's hot chocolate recipe made with our 58% finely ground Belgian couverture chocolate is a must try.  black round hot chocolate box with chocolate shavings % BELGIAN UVERTURE TEXIVE Shipping charges apply on orders under $99 Hot Chocolate Recipe Preparation time: 10 minutes Serves: 2 Ingredients 160ml Full Cream Milk 240ml Thickened Cream 100g CACAO 58% Dark Chocolate LEIUNT Combine milk and cream in a saucepan and stir gently on AR Once simmering, remove from JUELLEEIN Add our 58% Dark Chocolate and whisk until completely melted. Return to the heat and bring the hot chocolate back to a simmer. Then it's ready! Best sipped somewhere cosy. ey o For further information or any sales enquiries please contact our office.  Monday to Friday | 9.00am - 5.00pm AEST CACAO Chocolates 2 Kembla Street Cheltenham VIC 3192 t: 1300 258 828 f: 03 8456 6034   e: [email protected]